MOST POPULAR FAQS
When will you be available in my city?
We are expanding our distribution to meet the demand for our products. Our online store will be launching later this year and we’re working hard to expand our products into stores across the county and through online retailers. Stay tuned!
Do the Ramen Noodles contain additives or MSG?
The Koyo Ramen Noodles are crafted from freshly milled organically grown heirloom wheat. They are pre-cooked, and baked not fried. They do not contain any Additives, Preservatives or MSG.
Why are Koyo noodles called Asian pasta and not Asian noodles?
Until recently, the U.S. government required a noodle to contain flour, water, and eggs. Most Asian noodles do not contain eggs, and so they did not fit this FDA definition of a noodle. The agency permitted names like alimentary paste or imitation noodle but would not allow Asian noodle producers to call their product noodle in America. It had to be called something like pasta instead. But the regulations finally changed, and we can now call a noodle a noodle. Koyo Soba, Udon, and Somen pasta are, in fact, noodles.
How do I read the date codes on the packaging?
KOYO RAMEN & NOODLES
2017 = year
12 = month | 10 = day
Pasta shelf life: 1 year
09 = Year
B = Production Time
Ramen shelf life: 9 months